2 (10 ounce) packages frozen chopped broccoli, cooked and drained. Prep Time 2 minutes. Broccoli Cheese Rice Casserole is a creamy, cheesy, flavor-filled side dish perfect for holidays on any weeknight dinner. Get full Broccoli Casserole (Paula Deen) Recipe ingredients, how-to directions, calories and nutrition review. Add garlic salt and pepper and combine. I looked on Zaar and couldn't find it so I am posting it now. Stir in soup and sour cream. You can use 1 cup of uncooked Minute Rice in place of the 1 cup of cooked rice. She needed Paula Deen's Broccoli Casserole recipe! She says it is the BEST broccoli casserole. On the day before Thanksgiving I got a frantic call from my best friend. Spray a 13x9-inch baking dish with cooking spray. Broccoli casserole is a classic comfort food during the holidays that’s a side dish. ; Add protein: We very often add in chicken to make a chicken and rice casserole (the perfect way to enjoy your leftover baked chicken breasts). Minute® Brown Rice has the same nutritional values as other brown rices and it is gluten-free.. Minute® Rice’s newest product, Multi-Grain Medley, will be making frequent appearances on our dinner table. Preheat oven to 325°. I have no "original" recipes of my own, I just try recipes others have made, and tweak them to my liking. Top … Paula Deen s Broccoli Casserole from Food.com: On the day before Thanksgiving I got a frantic call from my best friend. That’s much faster than the typical 40 minutes it takes to cook other brown rice. Top with crushed crackers and pour the melted butter evenly over crackers. Great for Meatless Monday or even as a side dish. 2 cups crackers, crushed. Lighten it up: To lighten this up a little bit you can use light cheese and lowfat milk with great results.We’ve also subbed in brown rice or quinoa (or even Cauliflower Rice) with amazing results. Just mix all of the ingredients and do not add the egg until you bake it the next day. Broccoli Cheese Rice Casserole is a super quick and easy 30 minute dinner recipe that the entire family will enjoy. 2 tablespoons butter, melted In the meantime, sauté celery, mushrooms, and onion in butter for 10 minutes; drain. Mix well. I have to take her word for it since I haven't made it. 1 cup sharp cheddar cheese, grated. Mix well. Rate this Broccoli Casserole (Paula Deen) recipe with 2 (10-oz) packages frozen chopped broccoli, cooked and drained, 1 cup mayonnaise, 1 cup grated sharp cheddar, 1 (10 3/4-oz) can condensed cream of mushroom soup, 2 eggs, lightly beaten, 2 cups crushed crackers, 2 tbsp butter, … The frozen broccoli pieces contain a lot of the fibrous broccoli stalks which tend to be tough and chewy. Bake, covered, 20 minutes. Variations on Broccoli Rice Casserole. Paula Deen’s broccoli casserole recipe is simple and easy that can be made the night before. In a large skillet, melt butter over medium-high heat. Directions. Combine broccoli, sauté mixture and water chestnuts. This Broccoli, Rice and Cheese Casserole is the perfect accompaniment for any meal. Mix well. In a large bowl, combine broccoli, mayonnaise, cheese, soup and eggs. Place the mixture in pan. She says it is the BEST broccoli casserole. Ingredients. Mar 24, 2019 - The broccoli casserole recipe by Paula Deen is a hearty side dish loaded with cheesy goodness and everyone's favorite, broccoli. Place the mixture in pan. Heat soup and softened cheese product in saucepan over low heat until cheese melts. Pour over broccoli mixture. Broccoli and rice are combined with a creamy sauce and lots of cheese to make this meal extra satisfying. 1 (10 3/4 ounce) can condensed cream of mushroom soup. Bake for 35 minutes or until set and browned Bake for 35 minutes or until set and browned. Step 1 Heat the oven to 350°F. Place the mixture in pan. Top with crushed crackers and pour the melted butter evenly over crackers. In a large bowl, stir together potatoes, 1 cup mayonnaise. Total Time 1 hour 47 minutes. Add onion, celery and broccoli; cook and stir until crisp-tender, 3-5 minutes. Add onion, celery, and bell pepper; cook and stir until crisp-tender. Drain off the excess liquid from the broccoli. Top with crushed crackers and pour the melted butter evenly over crackers. Top with crushed crackers and pour the melted butter evenly over crackers. Use a colander to get rid of the liquid from the steaming process, or carefully tilt the bowl in the sink while using a large spoon to keep the broccoli from falling out. Bake, covered, for 40 minutes or until the rice is tender. Preheat oven to 400°. Coat large skillet with cooking spray; heat over medium heat. She says it is the BEST broccoli casserole. In a large bowl, combine broccoli, mayonnaise, cheese, soup and eggs. She needed Paula Deen's Broccoli Casserole recipe! Wear oven mitts to protect your hands if the dish is still hot. In a large bowl, combine broccoli, mayonnaise, cheese, soup and eggs. 2 boxes of chopped frozen broccoli 1 onion finely chopped 1 8 ounce jar of cheese whiz I looked on Zaar and couldn't find it so I am posting it now. Source :geniuskitchen.com Tips Save on prep time by using uncooked rice! Where I can I post my own pictures of the ones I have made Steam broccoli for 10 minutes. If you prefer brown rice, Minute® 100% Whole Grain Brown Rice is ready in just 10 minutes. I'm just a gal who likes to cook. On the day before Thanksgiving I got a frantic call from my best friend. Preheat the oven to 350 F degrees. She needed Paula Deen's Broccoli Casserole recipe! I looked on Zaar and couldn't find it so I am posting it now. While the oven is heating, heat the butter in a 12-inch skillet over medium heat. To let the broccoli lose even more liquid, let it sit for 5-10 minutes after you steam it. Bake for 35 minutes or until set and browned. In a large skillet, melt the butter. Layer rice and broccoli in prepared baking dish. Place the mixture in pan. This classic baked green rice casserole is filled with rice, broccoli, and cheese, and water chestnuts add that extra crunch. Bake for 35 minutes or until set and browned. Mix well. 2 eggs, light beaten. Cook Time 1 hour 45 minutes. In a large bowl, combine broccoli, mayonnaise, cheese, soup and eggs. The broccoli casserole recipe by Paula Deen is a hearty side dish loaded with cheesy goodness and everyone’s favorite, broccoli. Top evenly with soup mixture. Add the onion and garlic and cook, stirring with a wooden spoon, until softened, 3 to 4 minutes. Add 1 cup uncooked converted long-grain white rice and 1 cup water or Swanson® Chicken Broth at the end of step 2. ) recipe ingredients, how-to directions, calories and nutrition review heat the butter in a large,... Cheese to make this meal extra satisfying over crackers uncooked rice and 1 cup uncooked converted long-grain white and! 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